Join Fraser’s Restaurant for their annual ‘Taste of Truffles’ wine dinner on Thursday 28 July, 7 – 10pm. Enjoy a tantalising 5 course degustation taster style menu showcasing Western Australian Manjimup truffles. The perfect evening for food and wine lovers and for those who want to experience and savour one of the world’s most unique produce. Choose to have each dish perfectly matched with a glass of premium wine by our Sommelier or feel free to select your beverages on the night from our extensive wine list.